Toasted rustic bread topped with vine-ripened tomatoes, garlic, basil, and extra virgin olive oil

Crispy fried calamari served with marinara sauce and lemon wedge

Fresh mozzarella, sliced tomatoes, basil, and balsamic glaze drizzle

Assorted Italian cured meats, cheeses, olives, and roasted peppers

San Marzano tomato sauce, fresh mozzarella, basil, extra virgin olive oil

Tomato sauce, mozzarella, and generous slices of premium pepperoni

A blend of mozzarella, gorgonzola, fontina, and parmigiano reggiano

Mozzarella, sauteed mushrooms, prosciutto di Parma, and arugula

Sausage, roasted peppers, caramelized onions, and fresh mozzarella

Fresh fettuccine tossed in a creamy parmesan butter sauce

Breaded chicken breast topped with marinara and mozzarella, served with spaghetti

Slow-cooked beef and pork ragu tossed with spaghetti

Ziti pasta baked with ricotta, mozzarella, and marinara sauce

Layers of breaded eggplant, marinara, and melted mozzarella

Espresso-soaked ladyfingers layered with mascarpone cream and cocoa

Crispy pastry shells filled with sweet ricotta and chocolate chips

Warm chocolate cake with a molten center, served with vanilla gelato